Rami Gayo Coffee
Sustainable agroforestry coffee
Sourced from the lush landscapes of the Gayo Highlands, our coffee represents more than just a product—it represents community, sustainability, and dedication. Through our agroforestry partnership programs in Central Aceh, we work closely with local farmers who cultivate coffee while preserving forest ecosystems. This integrated approach ensures that coffee production supports biodiversity, soil health, and long-term environmental resilience.
Our proud product, Rami Gayo, is carefully collected and harvested with heart by the community. Every bean reflects the farmers’ commitment to quality and sustainable practices passed down through generations. With its distinctive aroma, balanced body, and rich flavor profile, Rami Gayo delivers not only exceptional taste but also meaningful impact—supporting livelihoods, empowering communities, and promoting responsible land management.
At PT. Yani Kusuma Perkasa, coffee is more than a commodity. It is a story of people, forests, and sustainable growth brewed in every cup.











